Glycative stress research
Online edition : ISSN 2188-3610 ｜ Print edition : ISSN 2188-3602
- Shouko Takeshita , Masayuki Yagi , Tomohiro Uemura , Michio Yamada , Yoshikazu Yonei
- Peel extract of water chestnut (Trapa bispinosa Roxb.) inhibits glycation, degradesα-dicarbonyl compound, and breaks advanced glycation end product crosslinks
- Glycative Stress Research 2(2): 72-79, 2015.
- Article